Mang Juan adds a novel twist to the favorite pinoy snack, Shing-a-ling

Mang Juan adds a novel twist to the favorite pinoy snack, Shing-a-ling.

For Pinoys with a fondness for homegrown flavors, getting that native snack fix is one of life’s simple pleasures. Injecting a fresh spin on familiar tastes for a new kind of excitement is Jack ‘n Jill’s Mang Juan snack line. Its latest offering, Shing-A-Ling ni Mang Juan recreates the popular Pinoy finger food for today’s generation.

Previously only offering a healthier alternative to Chicharron in three variants, Mang Juan now adds novelty to the traditional Shing-A-Ling with two variants, Pinoy Adobo and Asin ti Ilokos. No need to worry about the dipping sauces that should always come with the snack as Pinoy Adobo already has the right blend of soy sauce and vinegar. Asin ti Ilokos is your go-to savory plain salted, using only the special Ilokano salt that the region is known for.

Shing-A-Ling ni Mang Juan is also a less greasy and less salty variety of the original version. Foodies who wish to cut back on their oil and sodium intake but would still want to indulge in their favorite snack, can now enjoy these familiar crunchy, golden brown sticks. Packed with sarap ng Pinoy goodness, Shing-A-Ling ni Mang Juan is now available in supermarkets and groceries nationwide.

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